A mix of vegetables cooked in a vegetarian broth.

A hearty and spicy soup with chicken, tomatoes, black beans and corn in a cream base.

One scoop of chicken salad, tuna salad, and egg salad served on lettuce with club crackers.

Sliced grilled chicken breast served atop a bed of crisp Romaine lettuce sprinkled with parmesan cheese and served with creamy Caesar salad dressing and croutons.

Lettuce, tomatoes, and cucumbers served with vinaigrette dressing and croutons.

Grilled chicken breast atop roasted potatoes, onions, red and green bell peppers.  Served with lettuce.

Two freshly baked cheddar scones with a hint of cayenne pepper served with butter.

Your choice of any two: Teacup Salad – Baja or Roasted Vegetable soup – One salad scoop (chicken, tuna, egg, pimento) – Half sandwich (chicken, tuna, egg, pimento, turkey, or ham) on marble bread.

Roasted potatoes, onions, red and green bell peppers with pepper jack cheese and our home-made cilantro dressing wrapped in a spinach or tomato basil tortilla. Served with lettuce on the side.

Grilled chicken with roasted potatoes, onions, red and green bell peppers with pepper jack cheese wrapped in a spinach or tomato basil tortilla. Served with salad on the side.

Roast turkey, smoked ham, bacon, American cheese, lettuce, and tomato with mustard and mayonnaise on toasted marble bread.

White meat chicken with shredded apples, celery, and cilantro with lettuce and tomato.

Chicken salad with a spicy blend of seasonings with lettuce and tomato.

Traditional tuna salad with celery, minced onions, relish, lettuce, and tomato.

Deviled-egg style with relish, mustard, lettuce, and tomato.

Pimento cheese spread, lettuce, and tomato.

Roast turkey, Provolone, lettuce, and tomato with mustard and mayonnaise.

Smoked ham, Havarti cheese, lettuce, and tomato with mustard and mayonnaise.

Bacon, lettuce, and tomato on toasted wheat bread with butter. Add one slice of Havarti cheese for $1.00 more.

White meat chicken with shredded apples, celery, and cilantro. Served on toasted wheat bread and topped with sliced avocado and drizzled with our special cilantro dressing.  Served with your choice of potato chips or salad.

A trio of delicate crêpes filled with rich hazelnut chocolate and sprinkled with cocoa powder and powdered sugar.

Home-made bread pudding … served warm and topped with a velvety bourbon sauce. A la mode – add $1.00

Three buttery shortbread cookies baked in house.

Six mini buttery shortbread sandwiches filled with milk caramel (Dulce de leche).

A tea room favorite – two warm cranberry scones served with lemon curd and clotted cream.

Two mini-cakes of our home-made tea bread.

Creamy vanilla ice cream drizzled with chocolate sauce and served with cookies.

Creamy vanilla ice cream – top with your choice of chocolate or raspberry sauce.

Perfect for an afternoon tea break – two buttery shortbread biscuits baked in house, accompanied by your choice of a pot of tea.

Two mini-cakes of our home-made tea bread, accompanied by your choice of a pot of tea.

Two cranberry scones that are freshly baked and served warm with our home-made lemon curd and clotted cream, accompanied by your choice of a pot of tea.

A selection of assorted finger sandwiches* and two warm baked cranberry scones served with our home-made lemon curd and clotted cream, accompanied by your choice of a pot of tea.

Assorted finger sandwiches* and two warm baked cranberry scones served with our home-made lemon curd and clotted cream, and your choice of dessert from our Dessert Menu.  Accompanied by your choice of a pot of tea.

Made for sharing!  Two sets of finger sandwiches* and two sets of cranberry scones with our home-made lemon curd and clotted cream.  Share a dessert of your choice from our Dessert Menu.  Accompanied by your choice of one pot of tea.

Choice of a grilled cheese or peanut butter and jelly sandwich, served with Goldfish.  Accompanied by apple juice, pink lemonade, or hot chocolate.